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Don’t Eat the Mummy Cheese

mummy cheese

If you are still disappointed about being denied the opportunity to drink the toxic red mummy juice unearthed in Egypt last month, we have some good news for you. Researchers have just discovered the world’s oldest cheese (also in Saqqara, Egypt), and it is almost certainly cursed… or at least contaminated.

The cheese in question was discovered among a large cache of broken clay jars inside the tomb of Ptahmes, former mayor of Memphis (ancient Egypt, not Tennessee) and a high-ranking official during the reigns of pharaohs Seti I and Ramesses II. The tomb is thought to have been built in the 13th century B.C., making it — and the cheese within — about 3,300 years old.

Researchers from the University of Catania in Italy and Cairo University in Egypt stumbled upon the cache during an excavation mission in 2013-14. Inside one of the fragmented jars, they noticed a powdery, “solidified whitish mass,” according to a study published online July 25 in the journal Analytical Chemistry. Nearby, they found a scrap of canvas fabric that was likely used to preserve and cover the ancient blob of food. The texture of this fabric suggested that the food had been solid when it was interred alongside Ptahmes a few millennia ago — in other words, the find probably wasn’t a jar of ancient spoiled milk.

By Brandon Specktor – Full Story at Live Science

 

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